I fixed a fish stew to sale at our turkey shoot Saturday night. It was good, I was pleased, and we'll do it again next week.
It's just a small one:
15 pounds of potatoes
9 pounds of onions
6 - 28oz cans of crushed tomatoes
3 -45oz jugs of tomato juice
36oz of Texas Pete
8 cans of Jack Mackerel
about a gallon of water to rinse the tomato cans out and give it enough room to let it boil
and then 4 dozen eggs
oh, forgot, 5 pounds of bacon. How could I forget the bacon
What's your go to stew?
It's just a small one:
15 pounds of potatoes
9 pounds of onions
6 - 28oz cans of crushed tomatoes
3 -45oz jugs of tomato juice
36oz of Texas Pete
8 cans of Jack Mackerel
about a gallon of water to rinse the tomato cans out and give it enough room to let it boil
and then 4 dozen eggs
oh, forgot, 5 pounds of bacon. How could I forget the bacon
What's your go to stew?
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