BurnedOutGeek
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Geezer;n7151 said:Those peppers look great. How long do you cook them? Direct or indirect? Details, man, I need details!
Hey, I resemble that remark!charliedeltajuliet said:Dang you guys... all those food pictures are making me fat.
charliedeltajuliet;n7273 said:I have learned a lot of things in 40+ years, but grilling isn't one of them. Hamburgers, yeah, chicken breast, yeah,anything else is a crap shoot. Sometimes a crap shoot is what happens because my grilling anything other than the afore mentioned.
Geezer;n8129 said:Here ya go, Chad, so you won't starve.
Next time I'm up there I'll learn you a few things about fire and animal flesh. Or, CZfool68 is up there a lot, take him a peace offering and watch him work his magic. You'll be turning out some good vittles in no time at all.
That is awesomeness.CrashTestDummy said:
Trying to talk my wife into beer and wings for Christmas dinner. Probably going to lose the battle, but might be able to get them for Christmas Eve.Geezer said:Here's a few things that some of of you have seen before, some of you have not. All prepared on a Weber kettle grill.
Some of the best chicken wings on the planet.
Blackberry Cobbler
Pork Loin
Apple Cobbler
My Famous Meatloaf
Cheesy Scalloped Potatoes
CZfool68;n23368 said:Something new tonight. Found these at Lowe's. They called them southern style pork ribs. Don't look like any rib I have ever seen, but is is nicely marbled pork so what the heck. Looks kinda like pork steaks.
Now we are talking.CrashTestDummy said:
Still waiting on those chicken wings.Geezer said:Here's a few things that some of of you have seen before, some of you have not. All prepared on a Weber kettle grill.
Some of the best chicken wings on the planet.
Blackberry Cobbler
Pork Loin
Apple Cobbler
My Famous Meatloaf
Cheesy Scalloped Potatoes
I have about 10 lbs of wings in the freezer for my next beer 'n' wing night. A diet of wings and venison doesn't sound bad.Tailhunter said:I have gotten to the point that beef steak no longer tastes good to me.
I like chicken wings and fried chicken.
Pork in the form of bacon is good. Some bbq. Some ham.
Venison is all I care for any more when it comes to meat.
Oh well, carry on.
I don't onow about this hi-tech cooking show stuff. Us old schoolers can't compete with that gizmo stuff. Or I could just say YOU CHEAT!!Tigard said:Smoking a salmon fillet over alderwood as we speak. Dark run & brown sugar glaze - fish candy!
Also, for those also watching the "home surveillance" thread, I'm using IP webcam to feed video from/to my phone so I can monitor Time & temp progress on the smoker. Handy AND fun.
Not cheating, just lazy. Smoking method is still old school but now I can keep an eye on the temp, time and smoke inside where it's warm and in real time. Plush for a fat man like me!Tigard said:Smoking a salmon fillet over alderwood as we speak. Dark run & brown sugar glaze - fish candy!
Also, for those also watching the "home surveillance" thread, I'm using IP webcam to feed video from/to my phone so I can monitor Time & temp progress on the smoker. Handy AND fun.
Geezer said:Here's a few things that some of of you have seen before, some of you have not. All prepared on a Weber kettle grill.
Some of the best chicken wings on the planet.
Blackberry Cobbler
Pork Loin
Apple Cobbler
My Famous Meatloaf
Cheesy Scalloped Potatoes