What's for dinner?
- Thread starter Snal~
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Tonight, Shrimp cooked in garlic and olive oil, Broccolini, Sun dried tomato's, Whole Wheat Pasta, Topped with Romano cheese. 
SDIVER2006
SDIVER2006
And the steak at chris’s Was ok...not as good as I remembered, but was nice to take the wife out for a dinner
DownInTheCounty
Happy to be here
I would like to see that recipe also. Just so you know, it won't be eaten with Lawrence Welk playing in the background.
Here's the one she used. Go easy on the lemon if you don't like that flavor. It's a winner at our house !
http://hostthetoast.com/sheet-pan-chicken-piccata-roasted-potatoes-green-beans/
It was a grill night for us...Ribeyes with a Brazilian spice rub, corn on the cob roasted in butter and garlic, seasoned red/orange/yellow peppers with a hint of jalepeno, baked potatoes in the oven.
Damn, Im glad grill weather is back
Damn, Im glad grill weather is back
It was a grill night for us...Ribeyes with a Brazilian spice rub, corn on the cob roasted in butter and garlic, seasoned red/orange/yellow peppers with a hint of jalepeno, baked potatoes in the oven.
Damn, Im glad grill weather is back
View attachment 41659
Thank looks really good! BTW, it’s always grill season.
Had the inlaws over and I did a couple Spatchcock chickens on the Kamado. Potatoes in the cast iron skillet with melted cheddar, bacon and jalapeños.
I sipped some Woodford while they roasted.
I sipped some Woodford while they roasted.
Damn, Im glad grill weather is back
BTW, it’s always grill season.
It's a scientific/historical fact that the overcoat was invented so the prehistoric cook could tend the meat over the fire outside the cave on days of cold/inclement weather!!
Dinner looks & sounds great. Hey Mods, when are we going to get the Aroma software upgrade??
As long as the proper filters are applied, I'm all for it! lol
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I like me some square pie,mbut my dough shaping skills suck.
Tonight, Chicken rollers stuffed with Spinach , Feta cheese, and Roasted tomato 
, Homemade Macaroni & Cheese, and Broccoli & Pepper salad.
, Homemade Macaroni & Cheese, and Broccoli & Pepper salad.
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I like it.... what ever works. lol
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I have no idea at this point. Today was Mother/Daughter day shopping the local ethnic markets. There are many ingredients here, but no solid plan. Perhaps something Mediterranean/Middle Eastern/Asian?
gaberelli
Well-Known Member
Sauté and throw on flatbread with feta. Good to go! [emoji41]
I made stir fry here with leftover roast pork loin. Made a sauce with hoisin, fish sauce, plain stir fry sauce, soy sauce, sugar, corn starch and water. Turned out good. I of course piled mine on with Thai hot chili paste.
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np307
Happy to be here.
Turned out pretty tasty! I thought we had sour cream though, which would have made it perfect.Improvising a black bean soup with what's on hand. A good start so far.
Tonight, Charleston crab cakes sandwiches on sandwich thins, with American Cheese, my wife's Mayo & Ketchup spead, Cole Slaw. Crinkled fries and Bushes Beans.
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SDIVER2006
SDIVER2006
Tonight it is
Turkey Rubens, on Rye (will have pastrami/corned beef added to the turkey) paper thin...
Deli Swiss shaved paper thin as well.
Marbled Rye & Pumpernickel
Baked Sweet tater fries....
Miller Lite
Then Bourbon by the fire
Turkey Rubens, on Rye (will have pastrami/corned beef added to the turkey) paper thin...
Deli Swiss shaved paper thin as well.
Marbled Rye & Pumpernickel
Baked Sweet tater fries....
Miller Lite
Then Bourbon by the fire
Prepping the 6.5 lbs of beef ribs for the smoker tomorrow.
Trimmed the biggest hardest pieces of fat off, but left enough to give it a good self-basting.
Trimmed the biggest hardest pieces of fat off, but left enough to give it a good self-basting.