I smoked a few Butts to give away for "presents". Christmas dinner was a standing rib roast that I do every year. This was the first time I tried it on the smoker, it was a winner!
What's for dinner?
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I smoked a few Butts to give away for "presents". Christmas dinner was a standing rib roast that I do every year. This was the first time I tried it on the smoker, it was a winner!
nature boy
Wooooooooo, from Canada!
Smoked a chicken last night and rubbed in rub some chicken with a stick of butter shoved up its butt. I ate the legs wife ate the wings i peeled all the skin off she chopped the rest up she just pulled her homemade chicken casserole out of the oven.
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BurnedOutGeek
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Couple little steaks
Rack of lamb tagine, couscous, citrus salad with goat cheese.
Dang, there is no saffron. Arrghhh!
A ethnic market tour is on the agenda for next week.
Dang, there is no saffron. Arrghhh!
A ethnic market tour is on the agenda for next week.
Chicken and rice
BurnedOutGeek
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Cluckin hot fried catfish
And skybox at the all star game skills night
And skybox at the all star game skills night
Not a catfish fan but, that looks like too much fun.
We are both trying to fight a cold so Spanish Bean Soup tonight. (@CZfool68 I found some saffron in the remote pantry.)
Steak and okra
I need to do another paella and use mine before it gets old.
Oh, I have one for my Big Green Egg.
BurnedOutGeek
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Chilean sea bass
Squid ink pasta
And stuffed lobster linguini
Little place called Bait in the city
Squid ink pasta
And stuffed lobster linguini
Little place called Bait in the city
DCGallim
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Stopped by The Butchers Block in Lexington and they had dry aged flank steak.
Half of it disappeared before I could snap the after pic. Made zucchini bites with balsamic, honey and goat cheese for a side.
Half of it disappeared before I could snap the after pic. Made zucchini bites with balsamic, honey and goat cheese for a side.
Thumbs up on the wings and to whoever named the kid. I love it.
DCGallim
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Once you hit your 5th son you run out of family names.
BurnedOutGeek
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Minions 16th birthday already. He passed drivers test today too!
Some maple bourbon glazed shrimp and cowboy steaks.
Almost medium rare
Some maple bourbon glazed shrimp and cowboy steaks.
Almost medium rare
SDIVER2006
SDIVER2006
HOT BROWNS
ASPARAGUS
AND
BEER
ASPARAGUS
AND
BEER
BigWaylon
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Taco pockets. Just a different take on tacos. Instead of loose ground beef taco meat, make hamburger patties with the same seasoning. Get the bigger burrito soft soft flour tortillas and place a burger patty in the middle. Top with normal taco toppings and fold the sides of the tortilla up the best you can.
First cook in my Valentines Day gift from my wife of almost 20 years! A Staub enameled cast iron pan. Chicken Cacciatore. I am going to serve it with mashed potatoes and some sauted carrots and baby kale.
Steak and potatoes. Because I'm teaching my son what it means to be a man.
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All done. Went 165 for 2 hours for the skinnier sockeye pieces. Left the fatter King pieces on for about another 30 minutes and cranked to 180. Also basted the sockeye with maple syrup about 1/2 way through.
Plenty to vacuum pack for future meals.