Burt Gummer
May Have Shorter Meme Posting Times Than U Normies
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2A Bourbon Hound 2024
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Picked up an Oklahoma Joe smoker a while back for about half price at Walmart. Had a broken thermometer but since I build UDS smokers for folks occasionally, I had one in my parts box. I’ve used it as a grill a few times for the size of the cooking area, but haven’t tried a long smoke yet. Friend of mine runs the kitchen at the local Moose Lodge and I was able to get 2 20lb beef roasts(like brisket, but bigger) for about $55 each. She cut one into 3 pieces for me for different cooks and I’ll probably cook the big one for Thanksgiving this year. Runs a little warmer than I’d like at 275 but I’ve got the vent all but shut, they’re all different, they all burn different. Put an 8lb piece of beef on it about 45 mins ago. Hoping it’ll be ready to wrap and rest about 4 this afternoon. Anywho, obligatory pics.